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Hapa Honey Farm - Orange Blossom Honey

$18.95 USD
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3 in stock

Southern California Orange Blossom Honey

Harvested at the peak of the blooming season, this Orange Blossom Honey captures the essence of sun-kissed orange groves. This honey boasts a highly aromatic and fruity flavor, reminiscent of standing amidst blooming orange trees. Its beautiful light amber color and delightful taste make it a crowd favorite.

Versatile and Delicious Uses:

  • Tea Sweetener: Add a spoonful to your favorite tea for a naturally sweet and aromatic twist.
  • Pastry Perfection: Ideal for baking, this honey can be used to replace refined sugars, adding a subtle citrusy note to your pastries.
  • Everyday Enjoyment: Enjoy drizzled over yogurt, spread on toast, or mixed into salad dressings for a touch of sweetness.

Beloved by bakers and honey enthusiasts alike, this Southern California Orange Blossom Honey is a testament to the pure, fragrant flavors of nature. Experience the difference that quality makes with every drop.

Net Weight: 12 oz (340g)

IN STOCK Item HH-Orange Blossom - Ships from Our Warehouse in 1 to 2 days within the US only at this time.


What is Raw Honey?
Raw honey is honey that hasn’t been filtered or heated. Most honey’s are stripped of its nutritional benefits through filtration and pasteurization. Raw honey is full of beneficial vitamins, minerals, enzymes, amino acids and bits of pollen and propolis.

Is honey healthier than sugar?
Honey is naturally loaded with antioxidants and is antibacterial and antimicrobial. Honey is unlike all other sweeteners which are acidic and put a strain on your digestive system.

Honey has been linked to numerous health benefits, including fighting indigestion, cough suppression, and decreasing pollen related allergies.

How do HHF extract your honey?
They still harvest and extract our honey by hand. Their honey is not filtered and only sieved to retain all the good things, like pollen. They do this to keep all the healthy phytonutrients in our honey.

My drippy honey has crystallized… is this normal?
Honey crystallization is a natural process, and all honey will eventually crystallize. It’s still the same honey, just a different texture. If you don’t like it, it’s easy to re-liquify. Just put the closed jar into warm water, and leave it there until it’s drippy again. To retain all the benefits of raw honey, including keeping the beneficial enzymes alive, don’t heat it too much.

How long does honey last?
Honey can last forever. It is the only food on earth that does not spoil if properly harvested and stored.

FUN FACT: Did you know that honey was discovered in Egyptian tombs. Scientists estimated the honey to be thousands of years old AND it’s still edible!